persian

854 – Persian

$3.00

Certified Biodynamic and Organic

Back again! Thank you for waiting for this stellar variety! Sweet, crunchy cucumbers with thin skins. Best when harvested young at 4-5 inches long. Exceptional, deep cucumber flavor without bitterness. Prolific in the late spring and summer.
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Product Description

DAYS TO HARVEST

55-60

SOWING

LIGHT PREFERENCE

SOIL REQUIREMENTS

PLANT HEIGHT

PLANT SPACING

HARDINESS ZONES

HARVEST

USES & COOKING SUGGESTIONS

 This crisp and thin-skinned cucumber is best used fresh rather than pickled.  If you can resist eating it in the garden, it adds fresh crunch to anything from a hummus sandwich or falafel to a summer salad. This cucumber has also been successfully grown (although with somewhat lower yield) in south-facing windows in the winter as a house plant. The mild, vanilla-scented yellow flowers are reason enough to grow it, with the added delight of a homegrown cucumber or two in the depths of winter.

Additional Information

Size

S ~ 25 seeds, L ~ 200 seeds

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