Nasturtium Flower Seeds 476

$3.65

Certified Biodynamic and Organic

A lovely mix of oranges, yellows and bi-color flowers, these beautiful edible flowers grace any garden. Try these flowers and leaves chopped and added to softened salted butter with lemon zest for a delicious and colorful spread. Can be self-seeding in milder climates.

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Description

Nasturtium Flower Seeds

DAYS TO HARVEST

SOWING

LIGHT PREFERENCE

SOIL REQUIREMENTS

PLANT HEIGHT

PLANT SPACING

HARDINESS ZONES

HARVEST

USES & COOKING SUGGESTIONS

Nasturtium is a wonderful, cress-flavored edible flower. Among its many uses, two of our favorites are: Gently and finely chop a handful of nasturtiums flowers and one or two tender leaves. Mix with softened butter and a little bit of lemon zest. This mixture can be put into a butter mold or gently shaped then chilled for a flavorful and very dainty and festive butter. The green nasturtium flower seeds can also be used for pickling, either on their own (if you have enough) or with other veggies as a cress-peppery accent.

Additional information

Size

S ~ 25 seeds, L ~ 100 seeds