$3.65 – $15.00
Certified Biodynamic and Organic
These small peppers are very prolific, mostly used as tapas lightly roasted or fried and topped with crunchy sea salt for a delicious anytime snack or appetizer.
Padron Hot Pepper Seeds
DAYS TO HARVEST
SOWING
LIGHT PREFERENCE
SOIL REQUIREMENTS
PLANT HEIGHT
PLANT SPACING
HARDINESS ZONES
HARVEST
USES & COOKING SUGGESTIONS
Pick when fairly small and green, then fried in olive oil and sprinkled with coarse sea salt. Serve as tapas with olives and other small finger food.
| Size | S ~ 25 seeds, L ~ 100 seeds, XL ~ 350 seeds, 0.125 oz |
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